90 min · ES/EN
Peruvian ceviche
Peru's flagship dish. Fish, lime and tiger's milk. From US$ 55.
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Peruvian cooking, step by step.
Live classes with local chefs, authentic recipes, and the warmth of Casa Petirrojo.
Cook like you were home in Lima.
Over 2,000 travelers have made our recipes from Spain, the US, Argentina and Mexico. Digital recipe book, optional ingredient kit and certificate included.
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